Rottnest Cruises featured on WA Good Food Guide

“MAGICAL AND UNIQUELY WEST AUSTRALIAN”

Sea West’s Rottnest Cruises featured on the WA Good Food Guide’s agenda, when editor Georgia Moore joined us on board in December.  

Looked after by our talented team of Aaron and Takiya, Georgia joined in catching Western Rock Lobster and enjoyed 7 courses of Chef Tammy’s glorious cuisine, centred on the crayfish, all matched with Howard Park wines from Margaret River.

Here’s what she said:

“Fancy a seven-course lunch prepared by a private chef, with a group of likeminded seafood lovers? Cruise turquoise waters, learn about the sustainability mandate supporting the treasured Western Rock Lobster, sip wines from Howard Park Wines and enjoy a truly magical and uniquely West Australian experience”

Georgia Moore

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